Tilled my Fathers Garden the other day.
Green beans, butter beans, carrots, onions and cucumbers are usually the norm in our garden. We are not too much into the potato thing, but many farmers up North plant allot of potatoes and they do have great crop yields. Only if a blight comes, too much rain and fog, does thing goes sour for the gardens.
By tilling the garden the other day, makes it a little less work in the heat for myself, later on. I found it was hard, as the soil would get hard packed, when tilling it in the first week of June. In the late fall, when the bean pods get a rust on them, we shell the beans and make a pot. Those beans are delicious, with butter, salt, pepper, and an onion boiled down in water.
Well, time to go to work... Have a great day, thinking about your gardens.. Till then.