The Supermarket Guy

 And, the dog begs for some turkey for Christmas! Sure, he can have a few pieces! Cooked the turkey yesterday, from 10 am to 4 30 pm at 355 degrees ( it was thawed out overnight). A cup of water in the bottom of the pan before placing in the oven, stuffing the turkey as well. Then, I put the bacon on top, around 2 30 pm as to not get the bacon too over cooked. Many people, put, bacon all over the turkey on top, criss crossing it, and in many different ways. I just put two slices on top. Some, put it in between the skin and the meat on top, and, that is good also. The Stuffing, was Stove Top brand, as done per recipe directions, and I added bacon bits and cut up mushrooms in the stuffing. The stuffing was delicious. The gravy, I put in a few heaping teaspoons of cornstarch (with a little cold water,  mixing before adding) in the bottom of the pan, whisked it around, put it back to warm in the oven for 5 to 10 minutes, and the gravy formed itself in the bottom of the pan. Potatoes, carro

 I see the amount of clicks on my blog, and say, cannot leave it at that... Without wishing all a prosperous, and merry, 2024!  And a Merry Christmas to all!  And it does not matter what religion you are. If you read the text of Christ, you will know, all he wanted to do was to help people in need. He did not weld a sword in his hand. Peace was his mantra. His cloak.  So, to all who have visited here, when times were down for me over the last 8 yrs or so, thank you. Big one. Part 5, could have been produced, long ago. I may, look at the files again, to see how everything is. Maybe, in the next few weeks, it could be produced. I have had a little better good luck, in the past little while... Things have cooled down, so to speak. I realize, how starving artists, have a hard time to get their productions out into the open. We live in a money driven society. Money, drives, everything, and, we do not like to see ourselves go short either for major things in the homestead. Things that may br